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Rarebit Sauce

Paprika 4 whole eggs slightly beaten 1 c.

Rarebit sauce. Cook whisking constantly for 2 to 3 minutes being. Get welsh rarebit recipe from food network in a medium saucepan over low heat melt the butter and whisk in the flour. Dry mustard dash of cayenne 2 tsp. I needed a little extra salt and pepper on mine because i left out the hot pepper sauce kids.

This mixture can be made and kept in the refrigerator for several days if required. A perfect lunch time treat or afternoon snack. Stale beer or ale melt butter in top of. Spread the cheese sauce thickly over the bread making sure the slices are completely covered so the edges dont burn.

Welsh rarebit is a robust cheese sauce made with a nutty roux beer sharp cheddar mustard worcestershire and a pinch of cayennethis cheesy goodness is drizzled over toasted bread and is traditional pub fare dating back to the 1700s. Sweet white wine can be used. Welsh rarebit perhaps the most famous welsh dish of them all and one which along with irish stew and scottish haggis travelled the world over. The original 18th century name of the dish was the jocular welsh rabbit which was later reinterpreted as rarebit as the dish contains no rabbit.

If not then you need to try it. Classic welsh rarebit sauce 14 c. Ever had a welsh rarebit. Return to the grill for 20 30 seconds longer until lightly browned and.

Sign up for our newsletters subscribe by checking this box you confirm that you have read and are agreeing to our terms. I didnt have any beer so i used all milk as the description suggests. Serve as toast or. Welsh rabbit or welsh rarebit r b t or r ae b t is a dish consisting of a hot cheese based sauce served over slices of toasted bread.

Ive never had welsh rarebit before so i dont know how its supposed to taste but this was very good. Rarebit sauce is traditionally served on a thick slice of toast. Worcestershire sauce 8 c. Heres how to make chef chris locke of marbens welsh rarebit sauce recipe.

The original cheese toast.